Ingredients
45g all purpose flour
20g granulated sugar
½ tsp baking powder
¼ tsp cinnamon powder
1 large egg
Water or Milk
A handful of fresh strawberries
30g honey
Cooking oil
Method
Combine all dry ingredients in a bowl and mix. Add in the egg then whisk while adding water slowly to make a semi-watery mixture.
Heat the frying pan to moderate, not too hot, add a little oil and then start to ladle the pancakes one by one spread onto the pan and cook in low heat until browned on each side.
Garnish with honey and strawberries and enjoy with a hot cup of tea or coffee!
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